Factory wholesale Full Cutlery Set - Ribbon Embossed Design Collection- 2022 Popular Stainless Steel 304 Cutlery for Restaurant – Win-win
Factory wholesale Full Cutlery Set - Ribbon Embossed Design Collection- 2022 Popular Stainless Steel 304 Cutlery for Restaurant – Win-win Detail:
Ribbon Embossed Design Collection
The special ribbon embossed design on the handle makes the usual cutlery more unique. A romantis option for dine with your family.
With the corrosion-resistant, durable stainless steel 304 material increases the service life of the cutlery.
Behind every cutlery is a carefully crafted gift from Win-Win designer.
PARAMETERS
| Product Name: RIBBON EMBOSSED DESIGN COLLECTION- 2021 POPULAR STAINLESS STEEL CUTLERY FOR RESTAURANT |
| Brand Name : WIN-WIN |
| Category: FANCY DESIGN, EUROPEAN STYLE |
| Material: STAINLESS STEEL |
| Grade : A GRADE |
| Applicable Models: HOTEL, RESTAURANT, CAFE |
| Color : SILVER |
| Feature: NOT EASY TO DEFORM, ANTI-OXIDATION, ANTI-CORROSION |
| Customization : OEM/ODM |
PRODUCT CATALOGUE
Steak Knife
Dinner Knife
Dessert Fork
Butter Knife
Dinner Fork
Dinner Spoon
Dessert Knife
Dessert Spoon
Cake Fork
Soup Spoon
Product detail pictures:
Related Product Guide:
Our advancement depends on the superior gear ,superb talents and consistently strengthened technology forces for Factory wholesale Full Cutlery Set - Ribbon Embossed Design Collection- 2022 Popular Stainless Steel 304 Cutlery for Restaurant – Win-win, The product will supply to all over the world, such as: Georgia, Houston, Cairo, We are trying our best to make more customers happy and satisfied. we sincerely hope to establish a good long-term business relationship with your esteemed company thought this opportunity,based on equal, mutual beneficial and win win business from now till the future.
By Judy from Croatia - 2017.08.18 11:04
The factory can meet continuously developing economic and market needs, so that their products are widely recognized and trusted, and that's why we chose this company.
By Eric from Switzerland - 2018.02.08 16:45
